La Boulangerie du Port

"Let's find the taste of homemade"
BIO Certification (ongoing)

Bakery- local patisserie and carterer :
Specialities of the island (tuna pie, bechets, prune tart).
Formula sandwiches and drinks pizzas, fougasse, préfou, burger bread (on friday and sunday).
Wide choice of breads : pains de Marin, pains à la meule de pierre, breads with flour of sarrasin and spelt (intolerance to gluten), breads from organic flour. 
Brioches, gâche, chocolates, biscuits, jams and many patisseries...

For your events we can take care from the "mise en bouche" to the dessert.

At your disposal : outdoor bread "baguettes" dispenser at all time.
Homemade baguettes

Opening : 
We welcome you at the shop from monday to saturday from 7 am to 1 pm and 3.30 to 7.30 pm, as well as sunday from 7 am to 1 pm and 4.30 to 7.30 pm.
From Easter fo september with the tricycle in front of the bakery with all our breads made of organical flour.